Tart Techniques

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Kesha Hopkins

Dive into the exquisite art of tart making, equipping you with the skills and knowledge to create a variety of flavorful desserts. Whether you’re team coconut, guava or pineapple, this course covers all aspects of tart preparation including fillings and finishing touches.

In this course you will:

  • Learn to create your favorite tart filling

  • Explore different baking methods for various tart types 

  • Develop skills in decorating and tart presentation
Average Review Score:
★★★★★
My KIU tart making experience was wholesome.
By Kickin It on
★★★★★

I enjoyed the class, the community of Virgin Islanders and the true essence of what KIU is really about, keeping our culture alive❣️ A heartfelt thank you for bringing a piece of home to the A. I will be back!

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Course Content

About Instructor

Kesha Hopkins

Kesha Hopkins is a talented pastry chef known for her exquisite tart creations. Growing up in the Virgin Islands, she developed a passion for baking, inspired by her aunt's delicious treats. With a keen eye for detail and a creative flair, Kesha has elevated the humble tart to an art form. Her innovative designs and delectable flavors have captivated taste buds and earned her a loyal following. Kesha's dedication to quality and her commitment to pushing the boundaries of pastry artistry make her a great instructor for our tart making class.

1 Course

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Course Includes

  • 1 Lesson